Another festive cocktail, perfect for a winter brunch or a refreshing morning-after drink! A poinsettia is really just a fancy holiday version of a mimosa.
- Fill a champagne flute ⅓ with white cranberry juice.
- Fill the remaining with sparkling wine.
- Garnish with a frozen cranberry or 2.
Simple and sophisticated.
If you want a bit more color, you can use cran-raspberry juice and/or a blush sparkling wine. Whether clear or pink, it’s a delicious and crisp cocktail!
Happy New Year from Cocktails In The Library!