Spring Fling I was in the mood for a light, fruity cocktail. I looked at the contents of my refrigerator and my bar and this is what I made...I call it a Spring Fling. I love it because it can easily be altered to create other variations. Chambord (raspberry liquer) Sparkling Wine Fresh Raspberries In... Continue Reading →
Poinsettia (cocktail)
Poinsettia (cocktail) Another festive cocktail, perfect for a winter brunch or a refreshing morning-after drink! A poinsettia is really just a fancy holiday version of a mimosa. Fill a champagne flute ⅓ with white cranberry juice. Fill the remaining with sparkling wine. Garnish with a frozen cranberry or 2. Simple and sophisticated. If you want... Continue Reading →